For herbal teas use the instructions for black tea.
Brewing loose leaf tea.
Measure 3 grams of tea per 6 ounces of water.
Follow brewing instructions using our nifty brewing chart.
Then put the leaves into the cups you re going to be drinking out of.
Next bring a pot of water to a boil and then pour the boiling water over the tea leaves in the cups.
For the amount of leaves use the indicated number of teaspoons for each cup of tea.
Steeping times and temperatures.
How to brew loose leaf tea.
Brewing tea is easy combine tea leaves and water and then separate them.
Notice leaf grade particle size color tips and overall uniformity.
Brewing loose leaf tea.
Loose leaf tea now all you need is some nice organic loose leaf tea.
Arrange your dry loose leaf tea samples on plates or bowls for inspection.
While waiting for water to boil add the appropriate amount of loose leaf tea to your tea infuser.
For example use up to 6 grams or 3 tablespoons loose leaf tea for a 3 cup teapot.
This allows you to experiment with different infusions flavors temperatures and colors.
Travel infusers tea thermoses.
You can read this article to learn why we recommend organic tea.
For flavored teas use the instructions for the.
How to brew loose leaf tea.
Otherwise there are a few good options for loose leaf tea brewing on the go.
Brewing loose leaf tea elevates the tea experience because you have 100 percent control over what goes in your cup.
To brew several cups of hot tea in a large teapot simply increase the amount of loose leaf tea to match the total ounces of water you re using.
Boil water in your tea kettle 2.
Spring water is the first choice.
So if you re using a pot that holds 4 cups use 4 times the indicated number of teaspoons.
Loose leaf tea infuser set of 2 with tea scoop and drip dray by apace ultra fine stainless steel strainer steeper for a superior brewing experience 4 6 out of 5 stars 2 491 14 95 14.
If you re brewing full leaf tea from teabags check out the mighty leaf tea top brew mug or just use a quality thermos style container.
The ideal water is ph neutral and contains few minerals.
The bodum travel press works like a regular french press and is a good option too.
To brew loose leaf tea start by measuring out 1 teaspoon of loose tea leaves per cup of tea you re making.
Water for tea is best when it is entirely free of chlorine low in alkalinity and soft with a clean clear crisp taste.
Let the tea steep for 3 5 minutes remove the tea leaves and enjoy.
In addition you have control over the intensity of the flavors chosen.
But in the long history of tea leaves this process has been adapted into countless methods using anything from basic rice bowls to specialized tools like teapots or infuser baskets.
